Gérard Bertrand will introduce you to his biodynamic approach to organic winemaking while you taste 10 delicious, organically-made wines from his top estates in the Mediterranean South of France, the largest organic vineyard area in France.

FEATURED WINES:

Fresh, Crisp White Blends and Chardonnay
Cigalus Blanc 2017, IGP Aude Hauterive
Château la Sauvageonne Grand Vin GV Blanc 2017, AOP Coteaux du Languedoc
Aigle Royal Chardonnay 2017, AOP Limoux

Complex, Dry Rosé
Château la Sauvageonne la Villa Rosé 2017, AOP Coteaux du Languedoc

Lush, Richly Textured Pinot Noir and Red Blends
Aigle Royal Pinot 2016, IGP Haute Vallée de l’Aude
Château de la Soujeole Grand Vin Rouge 2016, AOP Malepère
Cigalus Rouge 2016, IGP Aude Hauterive
Château la Sauvageonne Grand Vin Rouge 2016, AOP Coteaux du Languedoc - Terrasses du Larzac
Château l’Hospitalet Grand Vin Rouge 2016, AOP La Clape
Clos D’ora 2015, AOP Minervois La Livinière