From France, New Zealand & the U.S.A.
Wednesday, February 13th
Trapp Family Kaffeehaus
Sauvignon Blanc is a wonderful white produced all over the world and gaining more popularity here.
Its bright bold acidity makes it a great summer white as well as a good food wine. It also comes in a wide variety of styles from the bossy grapefruit flavors of New Zealand to the more refined minerality of the Loire Valley.
We’ll taste wines from both those regions as well as one from the south of France, one from California and one from Washington State.
Hope to see you.
Price is $20. Please call or see the front desk to place reservations. 802 253-5742. Doors open @ 4:00. I suggest you arrive no later than 5:00 to avoid feeling rushed. People come and go during the tasting which is an informal walk around format. We end at 6:00
Domaine de Bachellery, Languedoc/Roussillon 2016
The Ned, Waihopai River, Marlborough 2014
Ferrari-Carano Fume Blanc, Sonoma 2017
Chateau Ste Michelle Horse Heaven Sauvignon Blanc 2015
Domaine Fournier Sancerre, Les Belles Vignes 2017