Join us for our 10th Annual Valentines Day Dinner Celebration!
Please sign up at the link provided - prepaid reservations are required.
(Please pay special attention to the ticket options when purchasing: Tickets are entree specific, so each ticket will reflect the entree you choose)
Blackberry & Apple Salad served with assorted bread sticks & Butter
Mixed field greens with blackberry infused apple chips, blackberries, candied pecans, crumble blue cheese with a balsamic glaze.
Plated Soup course
Choice of Entrée served with seasonal vegetables and a starch
- OPTION 1 - Beef Tenderloin with a Pinot Noir Glaze with horseradish and peppercorn sauce.
- OPTION 2 - Herb crusted salmon with aioli mustard dill sauce.
- OPTION 3 - Vegetarian Selection: Polenta with mushroom ragu.
Chocolate Tulip cup filled with chocolate mousse & berries.
A glass of wine is included with your entrée! Additional wine is available for purchase!