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Local Event
Cost: $75/members; $80/non-members
Have a taste for modern, authentic Italian? Join Oak Parker Don Newcomb and River Forester Johanna Brocker Tuesday, January 22, 2019, at Tocco Pizza e Arte for a Chicago Gourmets! reception and dinner beginning at 6:30 pm.
The all-inclusive ($75/$80 non-members) price includes Vegetarian Tartare with avocado, burrata and poached tomato as well as homemade tortelli with fresh black truffles or homemade Pappardelle with Ragu Bolognese. If you prefer, chose the Roasted Veal with Prosciutto Crudo. Just a bit of Dolce? Sample the homemade Ricotta Cake.
Buon Appetito! Chef Abate’s special Italian cocktails and wine available for purchase at his Milan-styled bar. Reserve your spot on the web: www.chicagogourmets.org. Inquires: 708.383.7543
Hosted by
J Brocker
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