Tapas - The Art of Eating Standing Up

Email this Event to a Friend

January 19, 2019 (Sat)
10:00 AM - 2:00 PM

Cooking with Julie

View Map  |   (707) 227-5036

Cost: $135

View more details below

Wine     Light Appetizers      Food     Cooking Class    

Small plates from Spain are in vogue for entertaining. Learn to make a variety of tapas and pintxos for an eclectic dinner party. Tapas are fun to make and delicious. These small plates from Spain are perfect for entertaining. The recipes for the menu are.....

Manchego filled Dates wrapped in Bacon
Crispy Prawns with Lemon Salt
Mussels Spicy Tomato Sauce with Chorizo
Grilled Artichokes with Romesco Sauce
Chickpeas with Morcilla Sausage and Preserved Lemons
Manchego Cheese Salad
Grilled Spring Onions with Allioli
Puff Pastry with Smoked Idiazábal Cheese and Quince
Plus Jamon Serrano, spiced almonds, sauteed olives, and sherry.

Includes hands-on cooking class, recipes, full portion servings with Spanish wines, and logo apron.

Please Tell The Event Host That You Saw This Post On LocalWineEvents.com.