Local Event Premier Host

Thanksgiving Dinner

Thu, November 22, 2018 (2:00, 3:30, and 5:00 pm Seatings)

Cost: $29

Thanksgiving Dinner

Menu
Starter

Smoked Whitefish Pate & Sharp Cheddar Spread with Breads and Crackers

First Course- Choose One
Pumpkin Bisque- with Roasted Beet Coulis

Classic Caesar Salad- with Hearts of Romaine, Croutons, Parmesan Cheese Creamy Caesar

Dressing

Victoria’s Vineyard Salad- Spring Greens, Bleu Cheese Crumbles, Dried Cherries, Walnuts,

Purple Onions with Raspberry Vinaigrette
Entrée- Choose one

Traditional Turkey Dinner- with Mashed Potatoes & Gravy, Green Bean Casserole, Roasted

Root Vegetables, Late Harvest Stuffing, & Cranberry Relish

Maple Bourbon Glazed Salmon- Baked on a Cedar Plank, served with Late Harvest Stuffing,

and Roasted Root Vegetables

Butternut Squash Ravioli- served with Sun-dried Tomatoe & Sage Pesto

Dessert- Choose One

Pecan Pie
Very Berry Sorbet
Chocolate Turtle Trifle
Maple Walnut Bread Pudding
Pumpkin Panna Cotta with Dried Fruit Compote
New York Cheesecake with choice of topping
Four Courses, $29 per person

Children’s Menu- Traditional Turkey Dinner, 10 and under please- $16
Leftover Lover’s Box- Great for a snack later, or a sandwich tomorrow!
Turkey, Mashed Potatoes, Stuffing, Green Bean Casserole, & Gravy- $7.95

Call 248-969-3477 for reservations!

Tags

• Event
• wine
• Victoria's Delights
• Oxford
• Things to do in Oxford, MI
• Michigan Wine & Food Events
• Oxford Wine & Food Events