The First Known Blended Rosé Champagne
Exactly 200 years ago, Madame Clicquot innovated and completely re-created the
rosé champagne of the time. She had an audacious new vision in which color, taste, and aroma were vital to the quality. So she broke with accepted norms and
re-created the process of making rosé champagne; the first rose d’assemblage (blended rose champagne), a method used by over 90% of the industry today.
Join bestselling author, Dr. Tilar Mazzeo, and Champagne Specialist, Connie Poon, for an evening celebrating Veuve Clicquot Rosé. Hear the story of the legendary champagne house and the inspiration that created the first known blended rosé. Then taste through all four quality levels of rosé from Brut Non-Vintage, Vintage, to La Grande Dame and their newest innovation, Rich.
After the tasting, cap off the evening with bubbles, bites and a book signing
reception with the speakers. Each ticket includes a copy of "The Widow Clicquot".
Additional copies and wines tasted will be available for purchase to take home.
5:30-7:00 WOTVS Professional Development Reception = $65
7:00-9:30 Seated Tasting & Book Signing Reception = $165
5:30-9:30 Full Evening Ticket = $195
All attendees must be at least 21 years of age