April 18, 2018 (Wed)
4:00 PM - 6:00 PM

Trapp Family Lodge Wine Cellar
700 Trapp Hill Road
Stowe, VT 05672

View Map  |   800-826-7000

Cost: $20

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Cheese     Tasting (walk around)     Weekly Event     Wine    


Five Pink Wines from Five Countries

Wednesday, April 18th

Trapp Family Lodge Wine Cellar




There are two ways to produce a rose, the first is to blend white wine with a little red, the second is to use red grapes only and pull the skins off before they impart much color, flavor or tannins.


Roses are wonderful with food and as a cool refresher on a warm day.



Our wines this week are made from a wide variety of grapes.



Price is $20.  Please call or see the front desk to place reservations.  802 253-5742.  Doors open @ 4:00.  I suggest you arrive no later than 5:00 to avoid feeling rushed.  People come and go during the tasting which is an informal walk around format. We end at 6:00




Finca el Origen, Malbec Rose, Mendoza, Argentina                    2016

Marques de Caceres Rioja Rose, Spain                                         2015    

Chateau Montaud Cotes de Provence Rose, France                      2015

Boschendal The Rose Garden Rose, South Africa                        2015

Boyden Valley Rose La Juju, Vermont                                          NV