Michelin Bib Gourmand rated Paramount Room and Forbidden Root Brewery are teaming up for one night to bring you an amazing evening of beer & food pairings!
Join us as Paramount Room Chef/Partner Stephen Dunne & Pastry Chef Suzi Beu create a decadent 4-course menu matched course by course with beers from Chicago's Forbidden Root.
Forbidden Root Brewery takes much of their inspiration from brewers of past generations, reinventing their ideas into fun, creative and fully modern food-friendly beers. Always seeking to create an unique experience, they design their beer around the natural botanical ingredients, believing more in layered harmony and food pairing than in style or subtlety.
Potato Leek Chowder with Smoked Vanilla Pancetta
Paired with Forbidden Root Beer
Lamb Crepinette Skewer, Coconut Curry, Kaffir Lime, Daikon Radish Slaw
Paired with Sublime Ginger Beer
Beef Short Rib en Croute “Pot Pie", Puff Pastry, Root Vegetables, Rosemary
Paired with Shady Character Porter Beer
Peanut Butter Gougeres, Bacon Chocolate Glaze
Paired with an upcoming new release from FR
TBA (**newly released series beer)
Cost is $65 per guest (includes tax & tip). Space is limited and advance ticket purchase is highly recommended (walk in seating based on availability only).