Sunday Afternoon Fish Fry

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September 14, 2014 (Sun)
1:00 PM - 4:00 PM

Wrecking Bar
292 Moreland Ave NE
Atlanta, GA 30307

View Map  |   404-805-0629

Cost: $35 for adults, $20 for kids

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Charity Fundraiser     Farmers Market     Beer/Craft Beer     Food    

Join us for our inaugural fundraiser, the Sunday Afternoon Fish Fry. All proceeds will help expand the efforts of the Freedom Farmers' Market at the Carter Center (a 501C-5) in the 2015 season. All produce will be donated by the vendors of the Freedom Farmers' Market ensuring a true farm-to-table experience. The fish will be Georgia Trout, provided by Bramlet Trout Farms. And the culinary talent to bring all these amazing aspects together will be wielded by the following:

PARTICIPATING CHEFS
Terry Koval • Wrecking Bar
Ryan Smith • Staplehouse
Billy Allin • Cakes & Ale
Angus Brown • Lusca
Duane Kulers • Octopus Bar
Andy Carson + Carla Tomasko
Bacchanalia
Dorothy Copenhaver • Star Provisions
Bruce Logue • Boccalupo
Josh Hopkins • Empire State South

 purchase tickets here:  http://www.brownpapertickets.com/event/845342 

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