Local Event Premier Host
Cost: 51
Of all the red wines produced in France, no region offers a wider range of excitingly spicy flavors than the long, sun-baked Rhone Valley. From the structured Gigondas to the voluptuous Châteauneuf-du-Pape, some of our all-time favorite wines hail from these soils. In this class, we will explore all of Mediterranean France. You will have the rare opportunity to taste some of the marque wines of Provence and Languedoc-Roussillon, as well.
Hosted by
The Wine School of Philadelphia
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