Local Event Premier Host
Cost: Small Plate options ranging from $8-$9.
5:30–7:30 p.m.—Small Plates served until 7:00 p.m.
Enjoy a glass of Tassel Ridge wine with your favorites from the evening’s Small Plates Menu: Buffalo Chicken Sliders with Monterey Jack Cheese, Lettuce, and Buffalo Wing Sauce ($9); Burrata Cheese with Pan-Seared Grape Tomatoes, Balsamic Dressed Arugula, Basil Oil, and Crostini ($8); Fish and Chips with Citrus Remoulade (Creamy Mayonnaise Sauce with Lemon, Pickles, and Capers) ($9); Iowa Nouveau French Dip Sandwich ($9); Pork Schnitzel with Spätzle and Arugula ($9); and Dessert of the Evening (price varies). No reservations required.
Hosted by
Tassel Ridge Winery
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