The Hilton Head Island Seafood Festival is a week-long culinary and cultural event on the South Carolina coast.
The schedule includes cooking classes, celebrity chef demonstrations, James Beard Foundation Celebrity Chef Tour Dinner, Pig Pickin' and Oyster Roast, Lowcountry Experiences on the Water and Seafood, Champagne and Gullah Sunday Brunch. Plus, our main event — an all-day outdoor Saturday Seafood Festival with live music, wine, beer and spirits. The Hilton Head Island Seafood Festival is family friendly and benefits local non-profit groups. For more information about our annual winter festival, please click the link below to visit our website.