Virtual Tasting Premier Host

Why Fruit Wines Are Gaining Popularity With Nikki Goddard Part 2

Wed, August 18, 2021 (7:00 PM - 8:00 PM)

Cost: Free

  • Why are fruit wines made from apples and pears gaining in popularity?
  • Which ones should you try? Food pairings?
  • How are they different from wines made from grapes?
  • Well tonight you’re going to get those insider tips and a lot more!

Nikki Goddard is a wine writer and educator, based in Oakland, California, who has written for, Delectable, Wine Folly, The Spruce Eats,, Edible East Bay, and many more. She holds the WSET Diploma and previously co-owned The Barrel Room, a wine bar in San Francisco. Nikki fell in love with wine while studying Textiles and Apparel at Cornell University, and particularly those of the Finger Lakes in New York.


See you then!



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More information:


  • tasting
  • wine
  • wine tasting
  • wine pairing
  • wine and food
  • food pairing
  • wine and food matching
  • class
  • cheese
  • chocolate

Hosted by
Natalie MacLean, World's Best Drinks Writer (World Food Media Awards)

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