Virtual Tasting

South Australia And Victoria - Well Known Varietals, Lesser Known Producers

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    Sat, January 30, 2021 (7:00 PM - 10:00 PM)

Cost: $27 per person

Most wine that is exported from Australia falls into the category of coiffable, mass produced wine from New South Wales - drinkable yet made for the masses with catchy names. We're going to go beyond the Yellow Tails and Layer Cakes and taste 6 wines from 5 regions in South Australia and 1 region in Victoria, showcasing wines that highlight classic Australian varietals as well as emerging winemakers that are creating stand out wines and making their own mark.


After signing up, you will be given directions on where to pick up small bottle samples of the wines before the class. (You must be able to travel to the Skippack area earlier that day), then you will join us virtually from the comfort of your home that evening. Please note that we are NOT selling the wine, they are small samples only - you are paying for the education.


Please indicate your interest by emailing the host with contact info and we will get you set up.


This is a meeting of the Indian Valley Chapter of the American Wine Society - the largest non-profit, member-centered wine education organization in the USA.

More information:
http://www.ivaws.org

Tags

  • tasting
  • Australia
  • WSET

Hosted by
Jennifer Perry, WSET III Certified/IVAWS

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