Local Event Premier Host
Cost: $1,370, plus 8.25% sales tax
This WSET Level 3 Wine Course consists of 30 hours of in-class training and offers about 90 wines to taste during the course.
On the following Saturdays and Sundays between 11:00 am – 3:00 pm:
Jan 7, 8, 14, 15, 28, 29, Feb, 4, 5, 2023 between 11:00 am – 3:00 pm
(Please note that there is no class on Saturday, Jan 21, and Sunday, Jan 22.)
Exam: Sunday, February 19, 2023 at 10:00 am
Introduction and Tasting Technique at Level 3
Grape Growing and Winemaking
Burgundy, Alsace, Loire
Bordeaux, Southwest France, Southern France
Rhone, Germany, Austria, Hungary and Greece
Italy, South Africa
Spain, Portugal, Introduction to New World & South America
North America, Australia
Sparkling Wines, New Zealand
Fortified Wines
Fees: $1,370 plus a shipping fee of $15 and TX sales tax (8.25%) includes all wines to be tasted, study materials, administration, and exam fees.
If a student does not pass the exam at the end of the course, they may resit the unsuccessful parts during the upcoming offering of an exam.
If a student would like to re-take the course that they have previously taken at Dallas Wine Center, they can do so at ($695 plus tax) if they have already passed the exam. If a student who has not passed parts of the exam would like to re-take the course, the exam fees will be in addition to the re-take cost.
Hosted by
Dallas Wine Center
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