Explore the diverse terroir and wines of California's Central Coast at this educational workshop, led by Ryan Judson, District Manager of Riboli Family Wines.

Participants will taste six wines, ranging from cool-climate Chardonnays and Pinot Noirs to warmer-climate Syrahs and Bordeaux-style reds, while learning about the region's unique soils, climates, and topographies that shape viticulture and wine styles. Discover key grape varieties and their expressions across different areas, from the fruit-forward, high-acid wines of Monterey to the powerful reds of Paso Robles.

This workshop is part of our monthly WPB GreenMarket Wine Series. Attendees can continue the experience at our Wine Pop-Up Shop, available every Saturday during market hours, where wines featured in the workshop are available for purchase to enjoy at home.