Local Event
1ST COURSE: WONTON
GROUND PORK, CHINESE CABBAGE, CHILI SAUCE2ND COURSE: ASIAN CUCUMBER SALAD
SOY, RICE WINE VINEGAR, SESAME OIL3RD COURSE: HOT AND SOUR SOUP
BAMBOO SHOOTS, SHIITAKE MUSHROOM, GREEN ONION PANCAKE4TH COURSE: BEEF CHOW FUN
FRESH RICE NOODLE, CARROT, BABY BOK CHOY5TH COURSE: YUZU CREAM
Tickets include dinner, wine pairings, and gratuity. Any additional beer and wine is extra and an automatic 20% gratuity will be charged on top.