Local Event Premier Host
Cost: $123.00
$123 Wine & Dine returns for a limited time! Join us for dinner from September 5 through September 30 to enjoy a three-course dinner and a bottle of wine for two people, all for one fabulous price of $123.
*Menu presented upon request. Please mention Wine & Dine or use the link below when making a reservation. Dinner service only. The menu is subject to change. Not available for private dining events.*
Choice of Wine:
One Bottle (or Four Glasses)
Frank Family Vineyards, Chardonnay, Carneros, 2020
Belle Glos, Pinot Noir, California 2021
Duckhorn Decoy, Cabernet Sauvignon, Sonoma County, 2020
Or Receive $30 Off any (1) Bottle of Wine from our Full Wine List!
Choice of Appetizer:
Roasted Butternut Squash and Apple Soup
Spiced Pumpkin Seeds, Crème Fraîche
Snapping Turtle Soup
A Brennan’s Tradition, Splashed with Sherry!
Brennan’s Salad
Mixed Greens, Grape Tomatoes, Brioche Croutons, Parmesan,
Red Wine Herb Vinaigrette
Poached Bosc Pear Salad (VEG)
Riesling-Poached Bosc Pears, Seasonal Kale, Whipped Wild Fire Goat Cheese, Red Wine Vinaigrette
Shrimp Rémoulade (Additional $6)
Chiffonade of Romaine, Shrimp Boil Vegetables, Rémoulade Dressing
Jumbo Lump Crabmeat Ravigote (Additional $9)
Cornmeal-Crusted Fried Green Tomatoes, Southern Chow Chow, Ravigote Sauce
Choice of Entrée:
Cast Iron NY Strip*
12 oz Pan-Seared Strip Steak, Steak-Cut Sweet Potato Fries, Maître d’Hôtel Butter
Autumn Vegetable Pasta (GF | VEG)
Roasted Autumn Vegetables, Spaghetti Squash, House Pesto, Tomatoes, Toasted Pumpkin Seeds, Manchego
Shrimp Creole
Gulf Shrimp, Holy Trinity, Jazzman Rice
Jumbo Lump Crab Cakes (GF) (Additional $22)
Chayote and Petite Herb Salad, Melted Leek and Roasted Corn Sauce
Pan-Roasted Scallop Creole* (Additional $15)
East Coast Scallops, Holy Trinity, Jazzman Rice
Choice of Dessert:
Creole Bread Pudding
French Bread Custard, Berries, Toasted Pecans, Hard Whiskey Sauce
Brennan’s Bananas Foster
Flambéed Tableside with Caribbean Rum, Served over Vanilla Bean Ice Cream
Creole Bread Pudding Soufflé (Additional $10)
Classic New Orleans Bread Pudding, Meringue, Rye Whiskey Sauce
Hosted by
Brennan's Of Houston
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