Local Event Premier Host
Cost: $150-250
Are you energized by your current job? Maybe you want to change careers to one you enjoy where the future is limitless?
Find out what opportunities exist in wine! Treat yourself to an informative discussion about the wine industry and the vast opportunities that could be open to you!
Learn from our resident 20-year industry expert and Master of Wine Student, Ian Blackburn, about the past - present - and future of this dynamic industry. This class is perfect for someone who is trying to break into the field, as well as for those who are looking to expand their insight into the wine-drinking world.
-Materials (Comprehensive Booklet, Take-home Guides)
-Presentation
-Information
-Mailing Lists
-Additional Resources
All rights reserved, copyrights and trademarks strictly enforced.
(*no wine is served at this event)
From Importing, Distributing, Negotiating, Marketing, and Sales, to Wine Bars, Wine Retail, Wine Clubs, and Internet Wine Websites, if you're thinking of working in the wine industry, this is the class for you!
Rethink your career with some fresh information and ideas. The wine industry is booming and you will need this information to grow and thrive. Expand or completely reinvent your career with state-of- the-art information and fresh, enlightened ideas. With a flourishing wine industry, the knowledge gained from Wine Business 101 will help you cultivate a strong foundation and awareness of all things wine.
Much like the rest of the world, the wine industry is rapidly changing due to the effects of globalization. Until the mid 19th century, the wine industry was a fragmented agricultural pursuit, primarily based on satisfying local needs. Now, this $20 billion-dollar industry has experienced mass consolidation and growth through technology and emerging markets around the world. This has both benefited the industry as well as created new concerns for the future of wine as we know it. Wine Business 101 will provide you with the proficiency to better understand, address, and maneuver these influential changes.
All tickets are non-refundable. We can adjust your menu for dietary needs up to 72 hours prior without any additional cost. Wines can change without notice, failure or corked wine at the dinner does not result in any type of credit or refund. We open one bottle minimum per paying guest, and can reduce the total number of bottles being opened so that the dinner does not have to cancel should ticket sales not reach the minimum. Fewer bottles / larger pours - you will get the same quantity of wine and we always open the best wines for the quality of the event. Cancellation due to illness is not allowed, you may however take food to go - or assign your seat to someone else without fee. The perishable nature of our product requires no cancellation, no credit, no refunds for any reason.
Hosted by
LearnAboutWine.com
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