Join us at West on Thursday, August, 18, 2022 for a Wine Dinner event featuring Daou Vineyards. The intimate dining experience will include a four-course tasting menu by Executive Chef, Laura Scollan, paired with custom-curated Daou Vineyard wines.
Ticket Price: $175 per person, gratuity & tax included. Additional booking fees will apply.
About Daou Vineyards:
Family owned and operated, DAOU Family Estates is committed to producing collectible, world-class wines to rival the most respected appellations in the world. Situated on a 212-acre hilltop Estate in the Adelaida District of Paso Robles, our remarkable geology, favorable microclimate, and high elevation were described by renowned California winemaker André Tchelistcheff as “a jewel of ecological elements.” As stewards of this beautiful terroir, DAOU’s goal is to make unique fine wines that honestly and accurately reflect the potential of the Estate and to craft Bordeaux style wines that combine Old World tradition with New World techniques.
Must be 21+ to participate. Please email email@example.com with any questions or dietary restrictions.
Learn more about West at westrestaurantla.com and Hotel Angeleno at hotelangeleno.com