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Weekend Brunch Saturdays And Sundays

    Fri, April 16, 2021 to Sat, April 17, 2021 (11:00 AM - 3:00 PM)
    Sun, April 18, 2021 (11:00 AM - 3:00 PM)

Locus Wines
307 Occidental Ave S.
Seattle, WA 98104
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Cost: $20-$35

Simple:

4 rotating items to choose from each week, $14 each. Add a glass of wine, perhaps?

BYOC (bring your own coffee. There are 3 amazing coffee shops within a block so it does not make sense for us to make our own).

We have wine and tea. Oh and water. 

Menu changes often. Our repertoire so far included dishes like shakshuka, various strata options, waffles with duck confit, bacon and 3-bean salad, 3-egg scrambles with rotating ingredients, biscuits and gravy (yes, we dared and it was delicious), French toast bread pudding and, of course, avocado toast.


Here are sample item (menu changes all the time):


Turkish Breakfast 

Typical, traditional Turkish breakfast blow out or

as close as we can get to it with Turkish tea, feta, olives,

sucuk & eggs, 'cigarette' pastry, simit, salad, and more.


Zucchini, Sausage and Mozzarella Quiche

onions, parsley


3-egg Scramble Special

caramelized onions, roasted bell peppers, smoked salmon or crab


Plus two other rotating items from the repertoire. 


Please make a reservation on OpenTable. We run out of food often and if you have a reservation, then we can make sure there is some left.

More information:
http://www.locuswines.com

Tags

  • event
  • brunch

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Locus Wines

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