Local Event Premier Host
Cost: $130; excluding tax and gratuities; for a total of $165
In Celebration of Virginia Wine Month
Please join us on Thursday, October 29, 2020 6:00 PM for our Best of Virginia Wine Dinner and Tasting, as L'Auberge Chez François celebrates Virginia Wine Month. After hors d'oeuvres (and a glass of Virginia wine), our sommelier, Alex Bardsley, will lead a guided tasting of four of Virginia's finest, award-winning red wines, discussing not only the wines and their producers, but some of the special aspects of winegrowing in Virginia. The tasting will be followed by a multi-course dinner created by Chef Jacques and inspired by our Commonwealth's bounty, accompanied by two more Virginia wines.
The event will take place in the most secluded of our private dining rooms, the Rooster Room. Seating is very limited, due to distancing.
Wine Tasting Menu
Early Mountain Five Forks 2018
A Tasting of Four Top Rated Virginia Red Wines:
Early Mountain Eluvium 2016, VWA Gold Medal Winner
Glen Manor Hodder Hill 2015 VWA Gold Medal Winner
Paradise Springs PVT 2013, WVA Gold Medal Winner
RdV Lost Mountain 2012
Chef’s Amuse Bouche
Sautéed Delmarva Sea Scallops with Tomato Herb Coulis, Niçoise Vegetables
Rappahannock Chardonnay-Viognier 2017
Grilled Lamb Chops, Herbs de Provence, Cabernet Franc Jus,
Roasted Shiitake Mushrooms, Garden Herb Potatoes
Gadino Cabernet Franc 2017
Chef Jacques’ Pumpkin Mousse Cake
Locally Roasted Coffee, Selection of Harney & Sons Teas
$130; excluding tax and gratuities; for a total of $165
We are happy to accommodate guests’ dietary concerns, so all may join the festivities.
Please email email@example.com or call 703-759-3800 with special requests
Patrons will have an opportunity to purchase these top rated wines at a special price.