Join us for our Viking Dinner hosted by Tattered Flag Distillery Lounge Hershey. The dinner will feature a period specific menu (prepared by Tattered Flag's Executive Chef Shaun Fink) and Tattered Flag Beer/Spirits!  We are limiting this event to 50 people, so order your tickets now! Standard tickets include food only (with the option to purchase beverages "a la carte").

VIP tickets include food and a paired beverage with each course.

Menu (subject to small changes based on product availability):

• First Course: Viking Seafood Stew
• Second Course: Smoked Tri Tip Crostini
• Third Course: Duck Leg Confit
• Fourth Course: Apple Tart with Vanilla Ice Cream

Standard Ticket (food only w a la carte drinks) - $60

VIP Ticket - $85 (food and pre-paired drinks with meal)