Horton Vineyards is hosting a four part event series this year to showcase the versatility of Virginia terroir and diversity of winemaking. The series will start with an Albarino tasting in May, Nebbiolo tasting in June, Pinotage tasting on International Pinotage Day in October, and will finish the series with a Touriga Nacional and Port wine tasting in December.

Guest speakers will guide you through the different tastings and discuss the history of the grape. At least 5 different vintages/producers will be poured for each guest. We will explore Touriga's unique ability to be a table wine and a port wine. We will compare and contrast Virginia wine with Portuguese producers.

The event is limited to 30 people.