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Local Event
Cost: $40 + Fees
Springtime Rosé & Orange Wine Open House with Guest Sommelier, Claire McDonal of avec!
PQM is welcoming the season with an open house featuring a thoughtful selection of rosé and orange wines curated by Claire McDonal, wine director at avec West Loop. The à la carte menu will highlight spring produce from our PQM garden, overseen by General Manager Veronica Ciobotaru, with dishes from Chefs Kyle and Rob designed to complement the wines. A casual, seasonal gathering to enjoy good wine, good food, and the start of spring.
Your ticket includes six wines and a welcome bite: “Gilda” castelvetrano, fried smelt, pickled pork, preserved lemon
À la carté menu:
PQM Garden’s Crudite
local, seasonal vegetables, chicories, toasted yeast aioli
Tuna Speck
olive oil, fava puree, preserved citrus, crispy rye crumb
Grilled Pork Belly Chop
strawberry glaze, strawberry vinegar, fennel, burnt strawberry, pistachio
Softshell Crab
fermented chili, spicy salami cotto, lemon, green garlic aioli