Join us for a deliciously unique evening hosted by two of our very own!!! Emily Conklin and Nora Edens will guide you through the art of pairing homemade sourdough with thoughtfully selected wines. You'll taste four distinct sourdough breads and one cracker, each expertly matched with a wine that enhances its flavor and texture.

Learn about their journeys, from failed starters to sourdough successes! Whether you're a seasoned home baker or just love great bread and wine, you’ll leave inspired to serve your next loaf with something perfectly poured.