Silver Oak Wine Dinner 7pm 

Menu

Decadent Lobster Bisque with garlic butter lobster

Twomey Sauvignon Blanc by Silver Oak

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Sausage Ragu over Creamy Polenta with fresh cheese 

Twomey Dundee Hills Pinot Noir by Silver Oak 

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Filet Mignon with a garlic-herb rub and bordelaise sauce served with hasselback potatoes  

Silver Oak Napa Valley Cabernet Sauvignon

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Creme Brulee with glazed berries and chantilly cream

Taittinger La Francaise Brut Champagne

$175 per person, plus tax and gratuity

Decor, party favors, hats, horns, confetti, music and dancing!

*Silver Oak Alexander Valley Cabernet will also be available for purchase during this event*