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Local Event
Cost: $125 per person
Join Shaw’s Crab House and Ridge Vineyards for a five-course wine dinner on Thursday, May 26. Concept Wine Director Kevin Bratt of Joe’s Seafood, Prime Steak & Stone Crab and Shaw’s Crab House, are bringing their talents together for a seasonal experience paired alongside Ridge Vineyard Wines. Dinner will be guided by guest speaker, Michael Bairdsmith, Assistant Winemaker of Ridge Vineyards.
The dinner is $125 per person plus tax (gratuity not included). The experience will start at 6:30PM with a passed drinks & appetizer reception with dinner following promptly at 7:00PM. Dinner will be hosted at Shaw’s Crab House Schaumburg (1900 E. Higgins Road, Schaumburg IL.)
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Shaw's Crab House - Schaumburg
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