Join us as we team up with Prima Restaurant at 10 City Square in Boston on Thursday, October 9th, at 6:30 PM, featuring the culinary delights of Sicily! Through this collaboration dinner between Executive Chef Jacob Mendros of Prima and Executive Chef Ciro Fodera of Capo, you will enter a world deeply rooted in the rich history of Sicilian flavors.

Chef Ciro's parents were born and raised in Sicily, and he is excited to share the flavors and recipes of his rich family history. As a special treat, his mother will prepare one of the evening's courses! The dinner will also feature wines from Sicilian producers Feudo Montoni and Benanti. Seating is limited, and this event will sell out quickly. Tickets are $210 per person, which includes taxes and gratuity.

Purchase tickets at the link below.