A collaborative culinary effort, Folktable Catering will provide exquisite pizza with locally-sourced ingredients paired with a featured local winery each week.
Enjoy live music, community, and an evening celebrating amazing food and wine!
Day & Time: Tuesdays, 5:00 - 8:00pm - Come anytime! Last orders are placed at 7:30pm to the kitchen.
Pricing for This Event: $35pp * Special pricing to launch Pizza and Pinot. Tips for servers are greatly appreciated.
Tickets: You may pre-purchase your tickets online or purchase at the door! Space is limited day of event. Online ticket sales close once capacity is met. If you are unable to purchase online, you may purchase at the door based on availability.
Includes: Chef's Choice Salad and Dessert, Pizza and a Glass of Wine from our Highlighted Winemaker. Three Options of Pizza Will be Presented. Menu Changes Weekly -Follow us on Instagram @generalsdaughtersonoma for each week's featured winemaker highlighted on Thursdays.
Beer, Wine, Sangria and Non Alcoholic Beverages Will Also be Available to Purchase. You may purchase bottles of wine from our featured winemaker.
Pizza Menu: Menu Changes Weekly! Three Options of Pizza Will Be Offered. Gluten free options available.
Questions? Contact Kristen Jensen, Director of Events: Kjensen@sonomasbesthg.com
We are happy to credit your order if your plans change. Credits can be requested through eventbrite up until 7 days prior to the event. No credits for future Pizza and Pinot after this date. Credits may not be used towards any other SBHG events. Credits maybe used towards Pizza and Pinot only.
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