Local Event Premier Host
Cost: $65
They say the early bird gets the worm. But this summer at Ocean Prime, the early diners get the deal! In honor of the season, Ocean Prime has launched a special prix fixe early dining menu available Monday through Friday from 4-5:30 p.m. Menu options are as follows:
First Course, choice of:
Lobster Bisque with butter poached lobster
Caesar Salad with crisp romaine lettuce, parmesan garlic dressing and brioche croutons
House Salad with romaine lettuce and field greens, Granny Smith apples, goat cheese, walnuts and sherry mustard vinaigrette
Second Course, choice of:
Sea Scallops with parmesan risotto, English peas and citrus vinaigrette
Teriyaki Salmon with shiitake sticky rice and soy butter sauce
Mary’s Free Range Chicken with spinach bread salad, roasted tomatoes, olives and balsamic jus
8-ounce Filet with gouda potato cake, chili seared spinach and cabernet jus (Optional choice for an additional $10)
Side, choice of:
Jalapeno Au Gratin
Bacon Creamed Spinach
Truffle Mac & Cheese
Chophouse Corn
Dessert Course, choice of:
Five-Layer Carrot Cake
Warm Butter Cake
The early dining menu is $65 per person plus tax and gratuity; available for dine-in only. For complete menus, reservations and more information, visit ocean-prime.com or call 480-347-1313.
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Ocean Prime
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