Local Event
We invite you to participate in an ongoing wine-tasting series, hosted on campus. Initiated by Professor Paul Wagner and organized by Enoch Shully, the Manager of Winery, Hospitality, and Culinary Operations. Following the successful inaugural launch of the series in the summer of 2024, we are pleased to continue offering these tastings. Every Friday, a guest vintner will showcase their wines, expound upon their winemaking philosophy, and engage in discussions regarding the current challenges and triumphs of the wine industry, all within a classroom setting. This presents a remarkable opportunity to savor exceptional wines while gleaning insights from industry experts.
Participant Requirements:
Kindly bring your own glassware (preferably 4-6 glasses); spit cups will be provided. Given the limited seating capacity, purchasing tickets early is strongly encouraged. This event offers an invaluable opportunity to network with peers and alumni while enjoying some of Napa's finest wines and promotes Napa Valley College's strong commitment to supporting diverse communities and fostering inclusive programming throughout the region. We eagerly anticipate your attendance and the chance to share this enriching experience with you.
All attendees must be 21 or older to participate in this event. By purchasing tickets, you confirm that you are 21 or older and acknowledge responsibility for complying with all laws and regulations regarding the consumption of alcoholic beverages. A valid ID will be required to participate.
January 2025
MaryAnn Worobiec | Wine Spectator – Blind tasting activity
February 2025
Jason Moore | Owner/Winemaker, Modus Operandi Wines
Winemaker Andy Schweiger | Schweiger Vineyards & Winery
Bob Bath, Education & Marketing Consultant | Alpha Omega Winery
March 2025
Matt Stemp | Co-founder, Compline Restaurant & Compline Wine Shop
Winemaker Adam Casto | Ehlers Estate Winery
Director of Winemaking Paula Borgo | Artesa Winery
Winemaker Robert Hunt | KR Rombauer
April 2025
John Williams, Owner/Winemaker | Frog's Leap Winery
Director of Winemaking Chris Tynan | Cliff Lede Winery & Poetry
Winemaker Rebekah Wineburg | Quintessa Winery
May 2025
Friday Seminar | Wine & Olive Oil Tasting with Pierluigi Giachi, President & Winemaker | Tenuta Torciano Winery
Maija Roses, Assistant Winemaker | Spottswood Estate Vineyard & Winery
Owner/Director of Winemaking Sharon Harris | RARECAT Wines
Vice President of Operations & Winemaker Aaron Fishleder | Cakebread Cellars
Yannick Girardo, Managing Partner and Winemaker Morgan Maureze | Seven Apart Winery
June 2025
Executive Director Kristina Kelley & Deputy Director Chris Stone | Washington State Wine Commission
Winemaker Angelina Mondavi | Charles Krug Winery
Proprietor (Retired) Doug Shafer | Shafer Vineyards