Meze & Wine: A Mediterranean 6-Course Food & Wine Pairing Experience

Embark on a flavorful voyage through the Mediterranean with our thoughtfully curated 6-course dinner, where each dish is paired with a wine from the iconic regions of Sardinia, Peloponnese, France, Rioja, Calabria, and Lebanon.

Course 1:

Vermentino (Sardinia, Italy) — Paired with Pardulas, savory ricotta & saffron tartlets that balance bright citrusy notes in the wine.

Course 2:

Assyrtiko (Peloponnese, Greece) — A crisp, mineral-driven white meets Kolokithokeftedes, Greek zucchini fritters with creamy tzatziki.

Course 3:

Micro-Cosme Grenache/Pinot Noir (France) — A delicate blend perfectly matched with Provençal Ratatouille, served with crusty bread to soak up the rich tomato-vegetable medley.

Course 4:

Rioja Crianza (Rioja, Spain) — Bold, aged red paired with Patatas Bravas & Chorizo, featuring crispy potatoes, brava sauce, and garlic aioli.

Course 5:

Librandi Rosso Classico (Calabria, Italy) — Paired with ’Nduja Crostinis topped with creamy ricotta and a drizzle of honey, balancing spice with sweetness.

Course 6:

Musar Jeune (Bekaa Valley, Lebanon) — A robust red wine paired with Lamb Kofta Skewers, finished with a tangy yogurt-tahini sauce.

This is more than a dinner — it’s a celebration of culture, flavor, and wine.

Reserve your seat now and let your senses explore the Mediterranean!

• Please contact us if purchasing ticket separately and need to sit with your group at Info@mauvelibations.com**
• This event is non refundable within the week of the event, if needed to be refunded you have 7 days before event to get a full refund
• This ticket does not include gratuity