Cost: $100, includes tax & gratuity
Learn the art of assessing wine like a pro with PSP Sommelier Peggy Dean. In this fun and informative class, she'll lead you through a systematic approach to tasting that will enlighten any wine lover. We'll take a deep sensory dive on four wine selections. Cheese, charcuterie and savory food pairings will also be served. Price is $100 inclusive of tax and gratuity. Limited seating so RSVP now on Pacific Standard Prime's OpenTable page or call 424-247-7521.