Local Event Premier Host
Cost: $150-$275
MerchantofWine.com and Learnaboutwine.com partner together to produce and market amazing tasting experiences. We are thrilled to relaunch our "Wine, Cheese, and Chocolate” efforts… showcasing top quality products from smaller artisan producers - hosted by Sommelier Ian Todd Blackburn.
Exclusive evening promises to be a sensory delight, featuring a curated selection of elite level wines from great producers, imported from Italy, Spain, France and more, top artisanal cheeses hand-picked to pair seamlessly, and delectable chocolates from around the globe to showcase the best!
Attendees will have the opportunity to savor an array of exquisite wines from around the world, carefully chosen to complement the rich flavors of cheese and the sweetness of chocolate. With a focus on unique and exceptional pairings, this event offers a rare chance to explore the intricate dance of tastes and aromas that only wine, cheese, and chocolate can provide.
Jansz, Premium Cuvée Brut, Tasmania, Australia, NV
Le Rocher des Violettes, Vin de France Chenin Blanc, France, 2022
Muller, Gruner, Eiswein, Icewine, Austria 2021 (375mL)
Raul Perez, Mencia, "Ultreia Saint Jacques" Bierzo, Spain, 2020
Château Aney, Haut-Médoc Cru Bourgeois, Bordeaux, France, 2015
D'Alfonso-Curran, Pinot Noir, Santa Barbara, California, 2019
Levo, Tearing At The Seams, Santa Barbara, California, 2020
Bedrock, "Old Vine" Zinfandel, California 2020
L'Aventure, Optimus, Paso Robles, California, 2020
Domaine Fontanel, 'Ambré' Rivesaltes, Languedoc-Roussillon, France, 2011
*Actual lists will be determined in the final days before for the event.
Our classic Wine, Cheese & Chocolate class is now elevated and amplified. Now hosted at the Four Seasons in Beverly Hills, in the private dining room at CULINA.
Hosted by
LearnAboutWine.com
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