Local Event Premier Host
Cost: $140 including tax, plus gratuity and fees
Learn About Wine, the acclaimed wine education platform, is thrilled to announce the much-anticipated return of "The Cabernet Challenge! This festive event is set to take place on Sunday, September 29 at Culina at the Four Seasons Hotel Beverly Hills at 3:30pm. Attendees will embark on a delightful journey through a curated selection of exceptional Cabernets
Do you love Cabernet?
Come join us for a sit down tasting that will improve your ability to taste Cabernet at a high level.
Tasting 3 wines at a time - blind ... Can you taste which tastes least and most expensive? (Yes, you should be able to taste the quality if the wines are correctly priced). Where is the wine from? We sell out at 18 guests tasting 18 wines!!!
This is as much fun as you can have wine tasting - fast, fun and delicious!!!
Tasting includes a CULINA Burger or Vegetarian pasta
Cost $125 per person (inclusive of tax) plus gratuity and fees.
For more information, please log onto www.learnaboutwine.com
FUN - DELICIOUS - A GREAT DATE - A GREAT DAY.
Our Policy
All tickets are non-refundable. We can adjust your menu for dietary needs up to 72 hours prior without any additional cost. Wines can change without notice, failure or corked wine at the dinner does not result in any type of credit or refund. We open one bottle minimum per paying guest, and can reduce the total number of bottles being opened so that the dinner does not have to cancel should ticket sales not reach the minimum. Fewer bottles / larger pours - you will get the same quantity of wine and we always open the best wines for the quality of the event. Cancellation due to illness is not allowed, You can assign your seat to someone else without fee. The perishable nature of our product requires no cancellation, no credit, no refunds for any reason.
About Learn About Wine:
Learn About Wine is a premier wine education platform dedicated to providing wine enthusiasts with immersive and educational experiences. With a commitment to promoting wine appreciation, Learn About Wine events showcase the finest wines and culinary pairings in unique settings
About IAN BLACKBURN
I discovered the wine industry while working with Chef’s Thomas Keller and Joachim Splichal in the top dining rooms of Los Angeles. My passion redirected my career from restaurants/hotels to vineyards and wine-education. Now with over 25-years of experience hosting events; leading trips around the wine world; I published a wine book; produced my own wine called Beekeeper Cellars and sat for the difficult Master of Wine Exam! Today, I am considered one of the region's best wine educators and work for my 20,000 followers (follow me), visiting vineyards and wine regions and produce over 100 wine classes and events a year for my businesses and my team.
Hosted by
LearnAboutWine.com
See other listings from this host