Local Event
Cost: $195
Wednesday, October 15 | 6:30 PM | $195 per person, plus tax & service charge
Lupi & Iris is proud to once again partner with one of Chef Adam Siegel’s all-time favorite wineries — L’Aventure. Over the past 20 years, Chef Siegel has collaborated with L’Aventure on numerous dinners, including a prestigious James Beard Dinner in New York City in 2023. This past summer, Adam & Daria had the pleasure of visiting the L’Aventure Winery for an unforgettable tour & tasting experience. We’re thrilled to bring this partnership back to our guests with a seven course dinner paired with six exceptional wines.
Huitre
Poached Oyster Beurre Fondue with Scallop, Caviar, Cauliflower & Tarragon
2023 Estate Cuvée Blanc
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Raviolo d’Homard
Lobster Ravioli with Brussel Sprouts & Lobster Cream
2024 Rose
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Caille Farci
Quail stuffed with of Foie Gras and Mushrooms with a Red Wine & Port Reduction
2021 Optimus
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Peposo
Beef Brasied in Red Wine, Garlic & Black Peppercorns with White Polenta
2021 Cote a Cote
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Agneau
Lamb Loin with Spiced Winter Squash Puree, Duck Fat Potato & Herbed Lamb Jus
2022 Les Demoiselles
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Fromage
Gruyere Flan with Toasted Baguette, Caramelized Onion & Beef Jus
2021 Estate Cuvee
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`Gateaux de Noix
Walnut Cake with Crème Fraiche, Honey & Roasted Pear
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