Join us at Del Frisco’s Double Eagle Steakhouse for an exclusive evening celebrating the bold elegance of Kathryn Hall and WALT Wines. This five-course wine dinner features curated pairings designed to highlight the unique character of each pour.

Limited seating available. Reserve your place at the table for an unforgettable night of food, wine, and storytelling.

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WELCOME

Caprese Panzanella Spoons

Crispy Oysters, Buttery Brioche Toast, Preserved Lemon and Caper Remoulade

HALL, Sauvignon Blanc, Napa Valley, California

CHILEAN SEA BASS

Thai Green Papaya and Mango Salad, Coconut Brown Butter Noir Sauce

WALT, Chardonnay, Sonoma Coast, California

LAMB LOLLIPOP

Pistachio Mint Chimichurri, Parsnip Purée, Balsamic

WALT, "Blue Jay," Pinot Noir, Anderson Valley, California

SHORT RIB

Carrot Toffee, Roasted Fennel, French Onion Soubise, Tobacco Onions

HALL, Cabernet Sauvignon, Napa Valley, California

NEW YORK STRIP

Cacao Rub, Brussels Sprouts, Red Wine Bordelaise

HALL, "Kathryn Hall," Cabernet Sauvignon, Napa Valley, California

MUST BE 21 YEARS OF AGE OR OLDER. ALL TICKET SALES ARE FINAL. NO REFUNDS.

Exclusive to Boston Location