Local Event

Kalamazoo AWS Tasters Guild Dinner

Tue, November 16, 2021 (6:00 PM - 9:00 PM)

Cost: $65

Reserve by email kazootastersguildaws@gmail.com Deadline for reservations is Sat Nov 16 @ noon.

Menu:

First/Amuse Bouche

Potato and Bleu Soup Shot

Paired with The Chook Sparkling Shiraz

Second

Duo of Salmon 

Baked and Smoked Faroe Island Salmon with caper cream sauce in a puff pastry shell

Paired with Unico Zelo Jade & Jasper Fiano

Third

Citrus Brined Pork Loin

Citrus thyme brined with a coriander fennel spice rub

Paired with d'Arenberg Hermit Crab White Blend 

Fourth

Spiced Elk with parsnip puree

Paired with Langmeil Three Gardens GSM

Last

Butterscotch Pots de Creme

With salted caramel and creme fraiche

Paired with Campbell's Rutherglen Muscat

Tags

• Event*
• Wine*
• Dinner*
• Things to do in Portage, MI
• Michigan Wine & Food Events
• Portage Wine & Food Events