From hoppy IPAs to malty doppelbocks, the world's great beers with the right cheese can be a peak experience. Discover seven slam-dunk pairings in this sit-down guided tasting with Planet Cheese publisher Janet Fletcher. Janet is the author of three books on cheese, a member of the invitation-only Guilde Internationale des Fromagers and one of the nation’s foremost cheese authorities. The evening begins with a welcome beer and hors d’oeuvre, followed by the sit-down tasting. You’ll be a better taster and smarter shopper when you leave.