Sommelier Lucinda Smith of Robins Cellars will be showcasing wines from Italy paired with gourmet food bites provided by Provender Garden Kitchen.

Tasting will start at 2 PM. Please arrive on time.

Please plan to stay after tasting and buy a bottle to enjoy on our grounds after this one hour event. We will close at 6 PM.

21 and older only.

Foccacia, EVOO, Rosemary - Sommariva Prosecco DOCG Superiore Brut NV

Grapefruit, Ricotta, Black Pepper - Baglio di Pianetto “Timeo” Grillo Sicily 2021

Wild Shrimp, Lemon, Thyme - Colleleva Verdicchio dei Castelli di Jesi Marche 2021

Lamb Prosciutto, Parmesan, Mustard - Fattoria Moretto “Grasparossa” Lambrusco Emilia-Romagna Frizzante Secco 2020

Mushroom, Sage, Polenta - Piero Benevelli Nebbiolo Langhe, Piedmont 2020

Braised Brisket “Braciole”, Red Wine, Onion - Castello Vicchiomaggio “San Jacopo” Chianti Classico DOCG Tuscany 2019