Join UNICO DMV on Sunday, February 22 at 10:00 am, for a hands-on culinary lesson that celebrates the flavors, traditions, and joy of Italian cooking, while also benefiting charity.

Participants in this cooking class will learn how to prepare a classic three-course Italian lunch using traditional techniques and authentic ingredients featuring:

Antipasti: An assortment of crostini and bruschette with salumi.
Primo: hand-made fresh gnocchi with two sauces (gorganzola and amitriciana)
Dolce: home made Sicilian Blood Orange Sorbetto.

Participants will then enjoy the fruits of their labor at a lunch to be served to attendees of our February UNICO DMV charity fundraising meeting, immediately following the class.

Pricing* (includes the class and the lunch):
• $95 for paid-UNICO members
• $125 for non-members

*This prices does NOT include Eventbrite's processing free which will be added at checkout.

Location: Ulivo (formerly Capa Tosta) Restaurant: 2737 Sherman Ave. NW, Washington DC

️ Net proceeds from the class and the lunch meal will benefit St. Jude’s Research Hospital, making this a meaningful way to honor Italian culture while giving back to the community.

Spots for the culinary class are limited!! Reserve yours now for a day of great learning, food, and giving!