Local Event
Cost: From $65.86
Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Darren for “Handmade Japanese Gyoza at a South Bay Brewery With Chef Darren”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.
What’s Included:
What to Expect:
What to Know Before You Go
Rochelle ⭐⭐⭐⭐⭐
We had a great time making handmade gnocchi and basil pesto with Chef Darren! He made it easy to learn and used ingredients we can easily get so we’ll definitely be making more of this at home. Thank you Chef Darren for a great class!
Jennifer ⭐⭐⭐⭐⭐
Chef Darren was great! I took his Gyoza making class and it was a lot of fun. It was a good experience to make the gyoza dough from scratch. Chef Darren was patient and helpful. I would totally take another class as I loved this experience a lot.
Wayne ⭐⭐⭐⭐⭐
Really fun experience! chef Darren was very nice and helpful. I would absolutely take more classes with him.
Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!
Book now!
For additional information and dates visit Handmade Japanese Gyoza at a South Bay Brewery With Chef Darren
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