22 Sep 2023 - 24 Sep 2023
11:00 AM - 3:00 PM
For one weekend only, join us for McLaren Vale’s - Grenache and Gourmet, at The Kitchen at Bec Hardy.
Celebrating all things Grenache and McLaren Vale, the weekend will feature a special event tapas-style feed-me menu ( in place of our standard feed-me menus) crafted by our amazing chef Connor Bishop.
Wines will also be available by the glass and bottle all day, and you’ll also be able to choose from the rest of the Bec Hardy and Pertaringa sparkling, white, rosé, and red wines.