Time Out Market Chef Mitchell Aboujamra (Evette's) is cooking up a four-course feast with Goose Island Bourbon County Stout. Each course will be paired with a different BCS beer and you'll leave with a bottle of Bourbon County Brand 30th Anniversary Reserve Stout ( $28 retail value)

Menu

Course 1

2022 BCS Original

(Tasting Notes: Vanilla, dark chocolate, toffee, molasses, almond, and dried fruit.)

Beet, Bacon and Brie sourdough toast

Course 2

BCS Brand 2 year Barleywine Reserve

(Tasting Notes: Malt, entwined with notes of toffee, cherry, vanilla, fig, and almond. )

Lamb & short rib taco on corn tortillas

Lions mane mushroom taco on flour tortillas

Course 3

2022 BCS Brand Sir Isaac’s Stout

(Tasting Notes: Dried fruit, honey, molasses, and citrus, all reminiscent of the classic fig cookie)

Elk sausage

Chive mashed potatoes, confit garlic gravy, fig compote,

Course 4

2022 BCS Brand Coffee Stout

(Tasting Notes: Rich chocolate, coffee, and caramel flavors that will appeal to coffee drinkers and beer lovers alike.)

Individual Dessert boards

Chocolate covered pretzels, assorted mini cookies, cakes & chocolates.

Take Home:

1x BCS Bourbon County Brand 30th Anniversary Reserve Stout - $28 retail value

Expect notes of dark chocolate, vanilla, cherry, and almond.

*All Sales are Final, no substitutions