Local Event Premier Host
Cost: $100 + tax and gratuity
MENU
Dr. Arevalo’s Famous Ceviche
Collefrisio Magnolia Cerasuolo
Scripelle M’ Buse ~
Housemade Crepes Soaked in a Hot Bath of Chicken Broth accented
w/ Pecorino & Parmigiamo Cheese
Collefrisio Magnolia Bianco
Holiday Mixed Grill ~
Petite Filet Mignon & Lamb Chop served with Creamed Spinach Puree
Collefrisio 10 Year Anniversary Montepulciano
Chef’s Festive Holiday Surprise Dolce
Collefrisio Passerina Brut w/ a Splash of Sotto Sopra
Please note: Special dietary needs satisfied upon request
100.00 per person plus 6% tax and 20% gratuity
RSVP w/ credit card by Tuesday December 7th
Please note: No cancellations after RSVP date
Call 724 539 0500 or email: vipevents@disalvosrestaurant.com
Hosted by
Joseph DiSalvo, Good Life Wines & Spirits, DiSalvo's Station, Collefrisio Winery
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