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Local Event
Cost: $160
An Italian Wine Journey — From Veneto to Tuscany
Join us on Thursday, June 26th for an unforgettable evening that celebrates the artistry and heritage of Italian winemaking. This intimate dinner brings together two of Italy’s most celebrated regions — and the extraordinary people behind the wines.
We’re thrilled to welcome Sandro Tasoniero of Sandro De Bruno Winery (Soave) and Guido Orzalesi of Castello La Leccia (Chianti Classico) for a guided culinary experience showcasing their exceptional wines.
Let your palate explore the crisp elegance of Soave and the bold, structured beauty of Chianti — all thoughtfully paired with a seasonal multi-course menu from our Chef.
Seating is limited — reserve your place at the table today.
Menu:
Aperitivo
Spumante di Benvenuto & Salumi Misti
Panzanella
Soave Sandro de Bruno
Burrata La Leccia Olive Oil
Soave Monte San Piero Superiore Sandro de Bruno
Maccheroncini al Ragu'
Chianti Riserva La Leccia
Fiorentina al Profumo di Chianti
Chianti Gran Selezione La Leccia
Biscotti
Vin Santo
Arrival: 6.30pm
Dinner: 7.00pm
Ticket: 160$ per person (Tax and Gratuity not included)