Join us for a 4 course dinner by Chef Pedro paired with one of our local favorites, Frequentem Brewing Co.

Schedule of events:

6:00PM - Cocktail hour in Sand Bar and meet 'n greet with Chef Pedro and the Frequentem Brewing Co. team

6:30PM - Sand Bar and Frequentem Brewing dinner begins

8:30PM - Dinner concludes and all guests are invited to stay for after hours in Sand Bar

The menu is as follows:

Course #1: Spicy Butter and Herb Barbecue Mango Baked Oysters

Beer Pairing: Stout

Course #2 : Nobu style Miso Glazed Halibut

Beer Pairing: Rice Lagar

Course #3: Crispy Duck Breast and Duck Confit Croquettes

Beer Pairing: Czech Dark Lager

Course #4: Key Lime Custard and Cranberry Compote

Beer Pairing: "Just Fruit"

Tickets are $125 per person (inclusive of tax, gratuity and fees). "Make it an Overnight" ticket option available for $420 (includes 2 tickets to the dinner, 1 guest room for the night of the event, and inclusive of tax, gratuity, and fees). All guests must be 21+.