Local Event Premier Host
Cost: Free
What’s that we hear you say? First, they take the best of pot still and fine grain whiskeys. Then they triple distill them-not because they have to but because they want to. The process gives the whiskey its signature smoothness. Finally, they age them in oak casks for a minimum of 4 years. How to drink it? Any way you like. Just add mates and widen the circle: triple distilled, twice as smooth, one of a kind.
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Highland Wine & Spirits
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